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Ingredients:
- Beyond Beef
- 1 Tbs. Worchester Sauce (Low Sodium)
- 2 Tsp. Garlic Salt
- 2 Tsp. Chili Powder
- 1 Tsp. Dry Mustard
- 3 Tsp. Organic Unsweetened Primal Kitchen Ketchup
- Green Bell Pepper Chopped Finely
- Red Onion Chopped
- Gillian’s Buns (Wheat, Gluten, Dairy and Soy Free)
- Vegan Butter
Directions:
- Sautee Beyond Beef
- Add Worchester Sauce, Garlic Salt, Chili Powder, Dry Mustard, Ketchup and Mix
- Add Red Onion
- Add Green Bell Pepper
- Lower Temperature, Cover and Let Simmer
- Hollow out Buns, Add Vegan Butter and Toast
- Add Sloppy Joe Mixture to Toasted Buns
- Serve Open Faced
